The Culinary Connoisseur 
Join the Culinary Connoisseur on an exciting foray into the Peppermill's world of cooking and convenience. The pages include a wealth of information as well as a collection of tasty recipes. You will find cooking tips, ingredient substitutions, food history and science. These tantalizing recipes will quickly become family favorites. Years of experience and knowledge are brought to you in this handy volume that you will reach for again and again.
320 Pages. Hardcover
320 Pages. Hardcover